“The Road to Recovery” Unleashing the Benefits of Microbiome for Gastrointestinal Health

In this informative talk, we will delve into the fascinating world of the microbiome and its crucial role in maintaining digestive health. We’ll explore the distinctions between small bowel and large bowel disorders, shedding light on their diagnosis and management. Additionally, we’ll discuss why simply feeding home-prepared chicken and rice isn’t sufficient for gastrointestinal health and highlight the key nutrients that should be considered in managing gastrointestinal disease. Finally, we’ll provide structure and valuable insights into which GI diet to feed when to support not only your patients GI health, but their overall well-being.