Toxicities Resulting from Toxic Food Ingestion
Ideal For Vet Nurses/Technicians, Veterinarians
1 CE hour
Dr. Eric Dunayer
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Toxicities Resulting from Toxic Food Ingestion
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Toxicities Resulting from Toxic Food Ingestion
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About this Lecture
About this Lecture
Many foods regularly eaten by people can be toxic to dog and cats. These include Allium spp. (onions, garlic) which can cause hemolytic anemia, raisins and grapes which may cause acute kidney injury, and xylitol which may cause hypoglycemia and acute hepatic necrosis. The lecture will cover diagnosing and treating patients exposed to these agents.

